What is a tetrazolium analysis for agricultural seeds? Tetrazolium analysis is a widely used technique in agriculture to assess seed viability. This method is rapid, accurate, and allows for determining whether a seed is alive and has the potential to germinate, even without having to wait the time required for a traditional germination test. It […]
Tetrazolium Analysis: Rapid Assessment of Seed Viability Read More »
Zulla, scientifically known as *Hedysarum coronarium*, is a perennial forage plant that has gained popularity among farmers and ranchers due to its ability to provide essential nutrients to the soil and its high nutritional value for livestock. In this article, we will explore its characteristics, benefits, and tips for successful cultivation. Characteristics of Zulla Zulla
Growing Zulla (Hedysarum coronarium): A Versatile and Nutritious Plant Read More »
Sainfoin, also known as esparceta, is a forage plant from the legume family that is cultivated in various regions of the world due to its multiple benefits for agriculture and livestock. In this article, we will explore in detail the cultivation of sainfoin, its properties and how it can be an excellent option to improve
Alternative crops: Sainfoin. Read More »
From Tradition to Modernity The olive grove is one of the oldest and most traditional crops that have been part of the agricultural and cultural history of humanity. Its presence dates back thousands of years, being a symbol of resistance, wisdom and sustainable production. Over the centuries, the olive grove has evolved, adapting to socioeconomic
November 26th is World Olive Day. The importance of vegetation cover Read More »
ESSEEDS enOn 27 September, Natalia Ortiz wrote an article for Agrónoma, the agronomy section of ABC Sevilla about tropical fodder crops that face drought.the media: ABC Sevilla
ESSEEDS in the media: ABC Sevilla Read More »
Nitrogen is a chemical element identified by the letter N. It is a colourless, odourless gas and plays a major role in plant growth.
Agricultural nitrogen – fact or fiction? Read More »
implantation of one or more plant species in association with the main crop or in alternation between production periods of our farm to make an improvement of our agricultural soil.
Cover crops: what are they and what benefits do they have? Read More »
Crescent Sunn (Crotalaria Juncea) planted in organic bananas at Finca Osvaldo Tineo, Mao Locality, Valverde Province in the Dominican Republic. Reduction of nematodes, nitrogen fixation, increase of beneficial bacteria in the soil and many other things that make the results of the crops are increased. Crescent Sunn, the future is already present in agriculture. If
Crescent Sunn in organic banana Read More »
The conservation agriculture policy entails a better management of our soils and the biological factors that we manage in our farms as well as a correct and efficient use of water.
Common Agricultural Policy (CAP) and its impact on cover crops Read More »
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